Some encouraging news for those of us who wish the mainstream media would report on more vegan/vegetarian issues.
Today, Yahoo Canada Lifestyles featured a story on vegan baking, and how it's come a long way from the whole-wheat flour and fruit-based sweeteners of the 70's.
To view this story, click on the link below:
Vegan baking today tastes better than it sounds
Tuesday, November 20, 2007
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